Food for the people, food for safety first, safety for quality!
In August 2024, with the theme of "Lean Management Benefit Month" as an opportunity, Jinhai Canteen organized special lean improvement and promotion, aiming to let families eat at ease, eat at ease, and provide a more hygienic, clean and comfortable dining environment for everyone.

"Food" instant preparation, to test to promote excellence. The Lean Improvement steering group conducted a comprehensive inspection of key links such as food raw material procurement, storage, processing and production, tableware disinfection, and dining environment hygiene, strictly controlling the hygiene and safety of the canteen, and ensuring that every link meets the requirements of food hygiene and safety standards.

Warm "food" engraved, craftsmanship. The canteen is the staff's energy supply station, and dishes are the core energy carrier in the supply station. We insist on balanced diet, scientific and reasonable collocation of ingredients, and "food" enguards the taste of the golden sea on the tip of our tongues, so that every family member can enjoy a warm, comfortable and high-quality dining experience.

This round of special lean improvement action to further promote and promote the company's canteen food health and safety, according to the instructions of Juan sister, the human resources Department adhere to high standards and strict requirements, continue to strengthen the daily inspection of the canteen, continue to promote lean improvement, and keep every "level" of food health and safety, effectively protect the "happiness on the tip of the mouth" of Jinhai family.

Human fireworks, the most calm people's hearts, create Jinhai health and safety canteen, provide healthy nutrition and delicious dishes, for Jinhai family "happy work, happy life" to provide strong "food" protection!